![]() ![]() Engine House No.9 - Rye Whiskey Aged Imperial Red 11. Seattle Cider - Barrel Aged New England Cider 9. ![]() Snowdrift - Whiskey Aged Cornice Cider 7. De Dochter - Ardbeg Aged Embrasse Belgian Strong Dark Ale 6. Harviestoun - Ola Dubh 12 Year (Highland Park Whisky Aged Old Ale) 3. Oskar Blues - Maker's Mark Bourbon Aged Ten Fidy Imperial Stout 2. Samuel Adams gift bag including a 22oz “Perfect Pint Glass” and other fun Samuel Adams gear!ġ. 4oz of Barrel Room Collection Tetravis Belgian-style Quadrupel 10.5% 4oz of Barrel Room Collection Stony Brook Red Sour Ale 9.0% 4oz of Barrel Room Collection Thirteenth Hour Imperial Stout 9.0% Each person may purchase up to 2 tickets.Įach ticket is valid for 1 person and includes the following to be enjoyed on Tuesday January 28th from 6-8PM ( latest time to arrive is 7:45PM). Event will be limited to 40 total tickets In store sales only, sorry no online or phone orders I will post what I can so you guys can leave comments on if you like it or not!Ĭheck out more beer locations and beer profilings by flavors and characteristic at Brewpot.Want to try one of the world’s strongest, most limited, and most expensive beers in the world? This is your chance! We’ll be pouring Samuel Adams Utopias, which is a blend of several different barrel aged beers, comes in at 27% ABV, and usually retails for around $200 a bottle. The bottle’s pretty nifty too: It’s an individually numbered, copper-toned decanter in the shape of a brew kettle, complete with working doors.Īs always read the rest of the article here.Ĭompany News: I am going to be given a first round website design document by the end of the month. There are, as company founder and president Jim Koch puts it, “a ton of ingredients in there, and it takes time measured in months and years.” The process also includes years of research and ideas that didn’t pan out, yeast breeding and training, the patience to hold onto the older beers, and careful blending. It’s a blend of rare and expensive aged beers, some dating back 13 years and most aged in a variety of barrels: bourbon, sherry, port, and scotch. It was made from almost all malt, though small amounts of maple syrup were used it was fermented to its full strength and there was no distillation, fortification, or concentration used, which would be illegal under the terms of Boston Beer’s brewing license.) But that’s not why it’s so pricey. (Despite cries of “That’s not really beer!” Utopias certainly is beer. The 2007 release of Utopias is also the world’s strongest beer, at 27 percent alcohol by volume. But all that is changing as a handful of brewers challenge boundaries of formulation, vision, and marketing-and in the process open up craft beer to new price levels.Ĭonsider the most expensive regularly released beer in the world, Samuel Adams Utopias, with a retail price between $120 and $160. We’ve grown as accustomed to paying those prices for wine as we have to paying bottom-dollar prices for beer. Think that’s crazy? Then so was the $45 I spent last month on a bottle of a fairly average cabernet-shiraz blend at a local restaurant. It was a remarkable 750-milliliter bottle that I split with three friends-but it still cost $28. But four years ago I paid $28 for a single bottle of De Dolle Brouwers 20th-anniversary ale at a Belgian beer joint named Monk’s Café in Philadelphia. Most craft beers go for $8 per six-pack, with comparable specialty imports priced a bit higher. I just read a great article talking about how beer prices going up will make people take beer more seriously and not thinking of beer & food pairing being cheap light lager paired with a hot dog at a ball game! Here is some of the article: Big Bucks for Beerīuying a case of craft beer for $28 is not bad these days. ![]()
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